Fruits and Vegetables

Fruits

  • Orange (Suntala)
  • Banana (Kera)
  • Marmelos
  • Mango (Aap)
  • Pineapple
  • Lemon (Kagati)
  • Ground Apple (Syau)

Vegetables

  • Asparagus fresh (Kurilo)
  • Green Broad Beans (Bakula)
  • Bamboo shoot (Tama)
  • Balsomgourd (Barela)
  • Beet root (Chukandar)
  • Green Soyabean (Bhatmas)
  • Cabbage (Banda)
  • Capsicum green (Bhede Khorsani)
  • Carrot (Gajar)
  • Cauliflower (Cauli)
  • Onion (Pyaj)
  • Garlic (Lasun)
  • Cucumber (Kakro)
  • Drumstick (Sital Chini)
  • Egg Plant/Brinjal (Bhyanta)
  • Sponge gourd (Ghiraunla)
  • Jackfruit (Rukh Katahar)
  • Bitter Gourd (Karela)
  • Bottle Gourd (Lauka)
  • Leek
  • Lettuce
  • Lettuce rosso
  • Masaura -different types
  • Green Pea (Matar Kosha)
  • New Zealand Spinach
  • Niguro
  • Okra/Ladyfinger (Bhindi)
  • Pumpkin Shoot (Pharsiko munta)
  • Colocasia (Pindalu)
  • Pole bean Green (Ghiu simi)
  • Potato Red (Rato Aalu)
  • Potato White (Seto Aalu)
  • Pumpkin green (Hariyo Pharsi)
  • Pumpkin matured (Pakeko
  • farsi)
  • Broad Mustard L (Rai Sag)
  • Rajma bean/green
  • Red raddish (Rato Mula)
  • Sag Chamsoor
  • Sag karkalo
  • Sag latte ( Red&green)
  • Sag Methi (Fenugreek leaf)
  • Sag Pakchoy
  • Buckwheat leaf (Phaparko Sag)
  • Sag Sisno
  • Sag Spinach (Palungo)
  • Sag tori
  • Siplican
  • Sprouted beans
  • Sweet potato (Sakharkhanda)
  • Swiss Chard
  • Sword Bean green (Tatesimi)
  • Yam (Tarul)
  • Ridgedor Ribbed Gourd (Pate Ghiraunla)
  • Tomato (Golbeda)
  • Turnip (Gante mula)
  • Bamboo sprout (Tusa)
  • White radish (Mula)
  • Zuccini
  • Chayot (eskush)